Mini Mint Cheesecakes Recipe

Irresistible Mini Mint Cheesecakes 😍🍰

Prepare to be enchanted by the refreshing flavor of mint combined with the creamy indulgence of cheesecake in our Mini Mint Cheesecakes recipe. These adorable treats are perfect for any occasion, from elegant dinner parties to casual gatherings with friends. Let’s dive into the recipe and create a delectable dessert that will leave everyone wanting more!


  • 1 and 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 3/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/4 tsp peppermint extract
  • Green food coloring (optional)
  • 1 cup heavy cream
  • Fresh mint leaves for garnish


  1. Preheat and Prepare:
    • Preheat your oven to 325°F (160°C). Line a muffin pan with cupcake liners.
  2. Make the Crust:
    • In a medium bowl, mix together graham cracker crumbs, granulated sugar, and melted butter until well combined.
    • Divide the crust mixture evenly among the cupcake liners, pressing down firmly to form the crust.
  3. Prepare the Cheesecake Filling:
    • In a large bowl, beat cream cheese until smooth. Add powdered sugar, vanilla extract, peppermint extract, and green food coloring (if using), and mix until creamy and well combined.
    • In a separate bowl, whip heavy cream until stiff peaks form. Gently fold whipped cream into the cream cheese mixture until smooth.
  4. Assemble and Bake:
    • Spoon or pipe the cheesecake mixture over the crust in the cupcake liners, filling each almost to the top.
    • Bake for 15-18 minutes, or until the cheesecakes are set but still slightly jiggly in the center.
    • Remove from the oven and let cool in the pan for 15 minutes, then transfer to a wire rack to cool completely.
  5. Chill and Serve:
    • Once cooled, refrigerate the cheesecakes for at least 2 hours, or until firm.
    • Before serving, garnish each cheesecake with fresh mint leaves for a delightful finishing touch.

Nutritional Information:

  • Prep Time: 20 minutes
  • Cooking Time: 15 minutes
  • Total Time: 35 minutes
  • Servings: 12 mini cheesecakes

These Mini Mint Cheesecakes are a delightful blend of creamy cheesecake and refreshing mint flavor, making them the perfect sweet treat for any occasion. Whether you’re hosting a party or simply treatin

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