Grasshopper Pie Recipe

Embrace Cool Refreshment: Grasshopper Pie 🥧🌿

Get ready to embark on a delightful journey through a world of cool, minty indulgence with our Grasshopper Pie recipe. This classic dessert is a perfect blend of chocolate, mint, and creamy goodness, making it an irresistible treat for any occasion. Let’s dive into the recipe and discover how to create this refreshing masterpiece.


  • 1 1/2 cups chocolate cookie crumbs
  • 1/4 cup unsalted butter, melted
  • 1/2 cup cold water
  • 2 teaspoons unflavored gelatin
  • 1 cup granulated sugar
  • 1/4 cup creme de menthe liqueur
  • 1/4 cup white creme de cacao liqueur
  • 2 cups heavy cream
  • Green food coloring (optional)
  • Whipped cream and chocolate shavings, for garnish


  1. Prepare the Crust: In a bowl, combine the chocolate cookie crumbs and melted butter. Press the mixture into the bottom and up the sides of a 9-inch pie dish. Chill in the refrigerator while preparing the filling.
  2. Soften Gelatin: In a small bowl, sprinkle the gelatin over cold water and let it stand for 5 minutes to soften.
  3. Dissolve Gelatin: In a saucepan, heat the softened gelatin over low heat until dissolved, stirring constantly. Remove from heat and let it cool slightly.
  4. Mix Sugar and Liqueurs: In a large mixing bowl, whisk together the granulated sugar, creme de menthe liqueur, and creme de cacao liqueur until well combined.
  5. Incorporate Gelatin Mixture: Gradually pour in the cooled gelatin mixture, whisking continuously.
  6. Whip the Cream: In a separate bowl, whip the heavy cream until stiff peaks form.
  7. Fold in Whipped Cream: Gently fold the whipped cream into the mint mixture until smooth. Add green food coloring if desired.
  8. Fill the Crust: Pour the filling into the prepared pie crust and smooth the top with a spatula. Chill in the refrigerator for at least 4 hours, or until set.
  9. Garnish and Serve: Before serving, garnish with whipped cream and chocolate shavings for an extra touch of indulgence.

Nutritional Information:

  • Prep Time: 20 minutes
  • Cooking Time: 10 minutes
  • Total Time: 4 hours 30 minutes
  • Calories: 380 kcal per serving
  • Servings: 8 servings

Final Thoughts:

With its creamy texture and refreshing mint flavor, Grasshopper Pie is the perfect dessert to cool you down on a warm day or indulge your sweet tooth after a hearty meal. Whether you’re hosting a dinner party or simply treating yourself to a moment of indulgence, this delightful pie is sure to leave a lasting impression. So, gather your ingredients and get ready to savor the cool, minty goodness of Grasshopper Pie. Enjoy every refreshing bite! 🥧🌿

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